No products in the cart.
Mouse over to zoom in
ERU-Okazi Leaf
Original price was: ¥600.¥550Current price is: ¥550.
In stock
Our Eru leaves are carefully dried and preserved to retain their natural nutrients, freshness, and aroma — perfect for both home cooks and restaurants.
✅ 100% natural & organic
✅ No preservatives or additives
✅ Ideal for African dishes
✅ Rich in nutrients & fiber
Bring authentic African flavor to your table with Eru – Okazi Leaf.
📝 Product :
Experience the authentic taste of Africa with ERU (Okazi Leaf) — a nutrient-rich green leaf widely used in traditional West and Central African dishes. Also known as Afang Leaf in Nigeria and Eru in Cameroon, this natural ingredient adds a unique, earthy flavor and rich texture to soups and stews.
Packed with vitamins, fiber, calcium, and antioxidants, Eru helps in improving digestion, strengthening the immune system, and promoting overall wellness. Whether you’re preparing Eru Soup, Afang Soup, or Vegetable Stew, these leaves bring a deep, satisfying taste of home to your kitchen.
