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Kanachan Pickled Guoramy Fish Sauce
Original price was: ¥1,500.¥1,000Current price is: ¥1,000.
In stock
Whether used as a seasoning, marinade, or dipping sauce, Kanachan Pickled Gouramy Fish Sauceadds a distinct
Key Features:
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Rich, authentic fermented fish flavor
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Made from pickled gouramy fish
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Enhances aroma and taste of meals
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Ideal for cooking, seasoning, and dipping
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Traditional preparation method
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Perfect for home and professional kitchens
Kanachan Pickled Gouramy Fish Sauceis a traditional, flavorful sauce made from carefully fermented gouramy fish, delivering a rich aroma and deep umami taste. Prepared using time-honored pickling methods, this sauce enhances the flavor of a wide variety of dishes, making it
Its bold yet balanced taste pairs perfectly with rice, soups, stews, vegetables, and grilled foods. Kanachan Fish Sauce is known for its natural fermentation process, which brings out a savory depth while preserving the authentic essence of traditional cuisine.
Additional information
| Weight | 380 kg |
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