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Salty Soy Sauce(Kecap Asian)
Original price was: ¥550.¥450Current price is: ¥450.
In stock
Key Features:
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Rich and authentic salty soy flavor
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Enhances taste with deep umami notes
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Perfect for cooking, marinating, and dipping
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Suitable for Asian and international dishes
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Everyday kitchen essential
Salty Soy Sauce (Kecap Asian) is a classic Asian seasoning made from carefully fermented soybeans to deliver a rich, savory, and umami taste. Known for its deep aroma and balanced saltiness, this soy sauce is perfect for enhancing the flavor of a wide variety of dishes.
Widely used in Asian cuisine, Kecap Asian Salty Soy Sauce is ideal for cooking, stir-frying, marinating, dipping, and seasoning soups, noodles, rice, vegetables, meat, and seafood. Its smooth texture and bold flavor make it an essential ingredient in every kitchen, whether for home cooking or professional use.
