🥣 Ogbono – African Food:

Ogbono, also known as wild mango seed or Irvingia gabonensis, is a premium natural ingredient widely used in African cuisine, especially in making the famous Ogbono Soup. These finely ground seeds create a rich, draw-like texture and add a distinct nutty flavor to traditional soups and stews.

Packed with healthy fats, fiber, and essential nutrients, Ogbono supports digestion, boosts energy, and contributes to heart health. Ideal for making authentic Nigerian, Liberian, Ghanaian, or Sierra Leonean dishes, Ogbono is your go-to thickener for delicious, hearty meals.

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Ogbono

Ogbono

Original price was: ¥2,000.Current price is: ¥1,800.

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